The Bell Inn Menu

The Bell Inn Menu

Head Chef, James Kingston serves food sourced locally from the Suffolk coast and countryside. We use seasonal produce, and always have vegan and vegetarian options available. Daily specials compliment our bar and restaurant menu and children are also catered for. 

LUNCHTIME ONLY

Ploughman’s lunch; a large plate with salad, ciabatta, gherkin, pickled egg, chutney & celery with a choice of:

Ham - £8.75
Stilton - £8.75
Cheddar - £7.95

Suffolk smoked Ham, egg & chips - £10.95

Proctors local sausages & wholegrain mustard mash, seasonal greens - £10.95

Scampi, chips, peas and tartare sauce - £10.50

Omelette, mixed house salad, chips £9.50
(Choice of Cheese & spring onion Cheese & ham Cheese & mushroom)

Sandwiches:

Cheddar & Chutney - £6.95
Smoked Ham & English mustard - £6.95
Warm Beef sirloin & onion - £7.95
Hot Sausage & onion - £6.95
Smoked Salmon & chive cream cheese - £7.95
B.L.T - £6.95

 

Menu

 TO START…

Soup of the day, crusty sour dough roll - £5.95

Homemade sun-dried tomato hummus, olives, pitta bread - £6.50

Smoked fish trio – smoked salmon, smoked trout, shell on prawns, potato salad, lemon crème fraiche - £7.25

Beef fillet carpaccio, horseradish cream, roquette, parmesan crisps - £7.50

Thai crab cakes, garlic & chilli mayonnaise, mixed leaf salad - £6.95

Chicken liver parfait, melba toast, red onion marmalade - £6.50

 

THE MIDDLE…

Beef & horseradish burger topped with bacon, brie, red onion jam, wasabi mayonnaise, chips, onion rings, dressed salad - £13.95

Adnams beer battered catch of the day, chips, garden peas, tartare sauce - £12.95

Potato gnocchi, wild mushrooms, wilted spinach, cauliflower puree, parmesan crisp - £12.95

Chicken supreme, sauté potatoes, tenderstem broccoli, mushroom & bacon fricassee - £13.50

Duck breast, garlic & thyme mash, plum puree, plum crisps, green beans, red wine jus - £15.95

Pork tenderloin, apple puree, black pudding, parmentier potatoes, buttered savoy cabbage, aspall cider cream sauce - £13.95

Tuna nicoise, new potatoes, fine beans, olives, sun-dried tomatoes, red onion, anchovies, egg - £13.50

Crispy haloumi, fig, pomegranate, pine nut, roquette salad, new potatoes, balsamic glaze - £12.50

10oz Rump steak, garlic mushrooms, cherry vine tomatoes, roquette salad, chips, onion rings - £21.50

 

SIDES

Seasonal greens - £3, House salad - £2.50, 
Roquette, parmesan & balsamic salad - £3, Chips - £2.50, Cheesy Chips - £3.50
Onion rings - £3, Garlic Ciabatta - £3, Cheesy Garlic Ciabatta - £4
Peppercorn sauce - £1.50, Blue cheese sauce - £1.50

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